Commis Chef - Pastry
Salary not disclosedPosted 1 day ago
About the company
Hilton is a global hospitality company operating hotels and resorts worldwide, including Hilton Fiji. The company has welcomed more than 3 billion guests worldwide and has been repeatedly recognized on the World's Best Workplaces list by Great Place to Work and Fortune.
About the role
As a Commis Chef - Pastry, you will assist in food preparation and cooking under the supervision of senior chefs. The role involves preparing menu items to designated recipes and quality standards, managing guest orders efficiently, and executing complex recipes while overseeing stations, execution, quality control, and inventory checks. You will inspect preparations and dishes before serving to ensure they meet quality and presentation standards, and keep food service stations stocked and sanitary in line with food handling, storage, and safety protocols. The role also includes preparing requisitions for supplies and food items and maintaining compliance with health, safety, sanitation, and alcohol awareness regulations.
Key responsibilities
- Prepare menu items according to designated recipes and quality standards
- Manage guest orders efficiently while ensuring a positive dining experience
- Maintain strong knowledge of menu offerings, handle complex recipes, and oversee stations, execution, quality control, and inventory checks
- Inspect all preparations and dishes ahead of serving to ensure they meet quality and presentation standards
- Keep food service stations stocked and sanitary while following proper food handling, storage, and safety protocols
- Prepare requisitions for supplies and food items as needed
- Maintain compliance with health, safety, sanitation, and alcohol awareness regulations
About the successful candidate
- Minimum 1 year of experience as a Cook or Trainee in a 5-star hotel or high-standard restaurant
- Basic knowledge of Western or Chinese cuisine
- Ability to remain calm and problem-solve under pressure
- Comfortable working in hot, humid, and noisy kitchen environments
- Strong teamwork and communication skills
- Willingness to learn and follow kitchen procedures and hygiene standards
You'll apply on Hilton Fiji's website.